Egg Break

Coffee Cake | Soft Cake with Coffee Aroma

Coffee Cake is a tender cake infused with rich coffee flavor. It pairs beautifully with hot beverages. Perfect for coffee lovers and brunch tables.

Why Coffee Cake Is a Great Choice:
  • Rich coffee aroma
  • Soft crumb texture
  • Perfect with tea or coffee
  • Not overly sweet
  • Elegant flavor
  • Brunch-friendly
Coffee Cake Recipe Information:

Item Details

Category Tea Cakes

Time Required 40 minutes

Difficulty Level Easy

Servings 6–8

Egg Type Whole eggs

Ingredients:
  • Flour
  • Eggs
  • Sugar
  • Butter
  • Instant coffee
Step-by-Step Preparation:
  • Dissolve coffee
  • Beat eggs and sugar
  • Combine all ingredients
  • Pour into tin
  • Bake until fluffy
Expert Tips:
  • Use strong coffee
  • Do not overbake
  • Cool before slicing
  • Dust with sugar
Health Benefits:
  • Energy-boosting caffeine
  • Protein from eggs
  • Light dessert option
  • Homemade freshness
Serving Ideas:
  • Serve with coffee
  • Pair with cream
  • Dust with cocoa
  • Enjoy warm
Conclusion:

Coffee Cake is aromatic and comforting. Its rich flavor pairs perfectly with beverages. A must-try for coffee enthusiasts.

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