Breakfast/brunch - Egg Break

Egg and Mushroom Soup | Earthy and Comforting Soup

Egg and Mushroom Soup combines earthy mushrooms with soft egg ribbons. It has a rich umami flavor. Comforting and satisfying….

Vietnamese Egg Soup is clear, light, and aromatic. Often flavored with herbs and garlic. Eggs add softness to the broth….

Turkish Egg Soup is creamy and mildly tangy. Often prepared with yogurt and eggs. Comforting and filling. Common in Turkish…

Egg and Spinach Soup is light, nutritious, and refreshing. It combines leafy greens with soft egg strands. Perfect for healthy…

Greek Egg Lemon Soup is known as Avgolemono. It combines eggs, lemon juice, and broth. Creamy without cream. Bright, fresh,…

Chicken Corn Soup is a hearty soup combining chicken, corn, and eggs. It has a thick, creamy texture. Popular in…

Chawanmushi is a delicate Japanese savory egg custard. It is gently steamed to a silky consistency. Served warm and light….

Hot and Sour Soup is a popular Asian soup known for its spicy and tangy flavor. Loaded with vegetables, eggs,…

Silky Tomato Soup with Egg combines rich tomato flavor with soft egg ribbons. The texture is smooth and creamy without…

Egg Drop Soup is a comforting Chinese soup made by gently swirling beaten eggs into hot broth. It has a…