Ham and Cheese Crepes are savory, protein-rich crepes filled with melted cheese and flavorful ham. They offer a satisfying balance of soft crepes and rich, salty filling. Ideal for breakfast, brunch, or light lunches.
Why Ham and Cheese Crepes Are a Great Choice:
- High in protein and calcium
- Savory and filling flavor
- Perfect for breakfast or brunch
- Melty, comforting texture
- Easy and quick to prepare
- Café-style savory crepes
Crepes Recipe Information:
Item Details
Category Savory Crepes / Breakfast
Time Required 20 minutes
Difficulty Level Easy
Servings 2
Crepe Type Savory crepes
Ingredients:
- Crepes batter
- Ham slices
- Cheese (cheddar or mozzarella)
- Butter
- Black pepper
Step-by-Step Preparation:
- Prepare crepes and set aside
- Place ham and cheese on crepe
- Fold and heat until cheese melts
- Serve hot
Expert Tips:
- Use thin ham slices
- Choose good melting cheese
- Avoid overfilling
- Serve immediately
Health Benefits:
- Protein-packed meal
- Calcium-rich for bone health
- Energy-dense
- Keeps you full longer
Serving Ideas:
- Serve with salad
- Pair with soup
- Add mustard or herbs
- Serve folded or rolled
Conclusion:
Ham and Cheese Crepes are savory, satisfying, and incredibly comforting. They make an excellent protein-rich meal option. Perfect for those who enjoy classic savory breakfasts.