Lemon Ricotta Cookies are soft, moist, and lightly sweet with refreshing citrus notes. Made with ricotta cheese, they have a cake-like texture Perfect for tea-time and light desserts. These cookies offer a delicate balance of flavor and softness.
Why Lemon Ricotta Cookies Are a Great Choice:
- Soft and fluffy texture
- Refreshing lemon flavor
- Light and not overly sweet
- Italian-inspired dessert
- Perfect for tea-time
- Elegant homemade cookie
Lemon Ricotta Cookies Recipe Information:
Item Details
Category Cookies / Italian Desserts
Time Required 25 minutes
Difficulty Level Easy
Servings 12 cookies
Cookie Type Baked cookies
Ingredients:
- Ricotta cheese
- All-purpose flour
- Butter
- Sugar
- Lemon zest
- Egg
Step-by-Step Preparation:
- Cream butter and sugar
- Add ricotta and egg
- Mix dry ingredients
- Scoop cookie dough
- Bake until soft
Expert Tips:
- Use fresh ricotta
- Do not overbake
- Add lemon zest for aroma
- Cool completely before serving
Health Benefits:
- Protein from ricotta
- Light and easy to digest
- Lower fat than butter-only cookies
- Refreshing dessert option
Serving Ideas:
- Serve with tea
- Dust with powdered sugar
- Pair with berries
- Ideal for brunch
Conclusion:
Lemon Ricotta Cookies are soft, refreshing, and elegant. Their citrus flavor makes them light and enjoyable. Perfect for those who prefer subtle sweetness. A delightful cookie with Italian charm.