Egg Break

Portuguese Sweet Bread | Soft Traditional Egg Bread

     Portuguese Sweet Bread is a soft, lightly sweet bread enriched with eggs and milk. It has a tender crumb and golden crust. Commonly enjoyed during festive occasions.

Why Portuguese Sweet Bread Is a Great Choice:

  • Soft and fluffy texture
  • Mild sweetness
  • Rich egg flavor
  • Traditional comfort bread
  • Versatile use
  • Festive favorite

Bread Recipe Information:

Item                                                  Details
Category                                   Traditional Breads

Time Required                                3 hours

Difficulty Level                                Medium

Servings                                          1 loaf

Egg Type                                    Whole eggs

Ingredients:

  • Flour
  • Eggs
  • Milk
  • Sugar
  • Yeast

Step-by-Step Preparation:

  • Mix dough
  • Proof well
  • Bake until golden

Expert Tips:

  • Allow full proofing
  • Brush with egg wash
  • Cool before slicing

Health Benefits:

  • Protein enriched
  • Energy boosting
  • Homemade quality

Serving Ideas:

  • Breakfast bread
  • Toast
  • Sandwiches

Conclusion:
      Portuguese Sweet Bread is soft and comforting. A beautiful balance of sweetness and richness. Perfect for family meals.

Leave a Reply